Wednesday, May 13th from 4:30-6pm

Learn from the Sourdough queen herself! Step into the timeless craft of sourdough baking in this intimate, hands-on workshop designed for curious and creative home bakers. In a relaxed, beautifully guided setting, you’ll learn the fundamentals of natural fermentation while gaining a deeper understanding of technique, timing, and intuition. 

Together, we’ll make a sourdough starter, shape a loaf to take home, and learn about reading fermentation cues to achieve exceptional flavor and texture. Thoughtful tips, professional insights, and personalized guidance are woven throughout the experience.

What you’ll take home:

• A jar of your freshly made starter 
• Your own hand-shaped sourdough dough (to bake at home)
• A printed sourdough guide with recipes, timelines, and starter care instructions
• The confidence and knowledge to bake exceptional sourdough at home

Ideal for beginners and enthusiasts alike, this workshop offers a refined yet approachable introduction to artisan bread baking.  Light bites and wine with be included.